Chef Manager Jobs in Charleston, ME (39)
Executive Chef
Senior Campus Executive Chef
Nutrition Services Aide
COOK (FULL TIME)
Cook 2 - Part Time Academic Year
Line Cook | Part-Time | Cross Insurance Center
Cook
Cook
Food Prep and Dining Room Attendant
BARIATRIC DIETITIAN.
CARDIAC REHAB DIETITIAN
Outpatient Pediatric Endocrinology Dietitian
Outpatient Pediatric Endocrinology Dietitian
Physical Therapist (PT) - Sign On Bonus
Line Cook
Kitchen Team Member
SENIOR COOK (FULL TIME)
Captain
Part Time - Fulfillment Associate - Flexible
Team Member
Evenings (3PM) + Late Night(1AM)
SYSTEM FINANCIAL MANAGER
Dietary Aide / Kitchen Staff
Dietary Aide / Kitchen Staff
PT Dishwasher
PT Dishwasher
Customer Service/Sales
Culinary Specialist
Registered Nurse
Program Manager, The Ridge Maine RTC
Culinary Specialist: Field & Garrison Kitchen Pro
CloudOps Engineer
Kitchen Manager/Chef
Job Description
Working as a Chef Manager in Charleston, ME
There are 39 Chef Manager opportunities available in Charleston, ME all with unique requirements.
A Chef Manager supervises and coordinates the activities of kitchen staff to ensure that quality food is prepared and presented within the budgeted labor and materials. The responsibilities of a Chef Manager typically include communicating with Executive Chefs and other management personnel, defining work schedules, interviewing and hiring chefs, setting performance standards, training chefs' apprentices, maintaining kitchen inventory, ordering supplies, checking kitchen sanitation levels, and evaluating the effectiveness of specific cooking methods.
Chef Manager jobs near Charleston, ME
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