Chef Jobs in Sanford, FL (1,575)
Executive Sous Chef - Upscale Hotel Kitchen Leader
Loews Hotels
Orlando, FL
Food Service
Remote Outback Chef: Lead Kitchen, Meals & Stay
Journey Beyond
🌎 Remote
Remote
Food Service
Kitchen Team Member/Cook
Buffalo Wild Wings
Sanford, FL
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Sous Chef
Tavistock Restaurant Collection
Orlando, FL
Food Service
Sous Chef
Compass Group
Lake Mary, FL
New
Hourly
Food Service
Parental Leave
$60k - $70k / year
Sous Chef
Boca
Winter Park, FL
Food Service
Sous Chef
BakeChop
DeLand, FL
New
Food Service
Sous Chef
Boca Systems
Winter Park, FL
New
Food Service
Sous Chef
Tavistock Restaurants
Orlando, FL
Food Service
Education
Sous Chef
Crestview Management
Orlando, FL
Food Service
Sous Chef
Morimoto Asia
Orlando, FL
Part-Time
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$56.9k - $76.8k / year
Sous Chef
Airportworker
Orlando, FL
Part-Time
Food Service
$65k - $77k / year
Chef, Sous
Universal Orlando Resort
Orlando, FL
New
Food Service
Health Insurance
Sous Chef
AdventHealth
Orlando, FL
Food Service
403(b)
Dental Insurance
Vision Insurance
Parental Leave
$41.1k - $76.4k / year
SOUS CHEF
Compass Group USA
Orlando, FL
Hourly
Food Service
Chef, Sous
Universal Studios
Orlando, FL
Food Service
Health Insurance
Sous Chef
HRM Direct Middleware Test
Orlando, FL
Food Service
Sous Chef
Hard Rock International
Orlando, FL
Hourly
Food Service
Sous Chef
Joe's On Newbury
Orlando, FL
New
Food Service
Education
SOUS CHEF
Compass Healthcare
Orlando, FL
New
Hourly
Food Service
Diversity Leader
Parental Leave
Chef, Sous
Referral Job Portal
Orlando, FL
Food Service
Health Insurance
Sous Chef
Hard Rock Hotel Cancun
Orlando, FL
Hourly
Food Service
Sous Chef
Pyramid Global Hospitality
Orlando, FL
New
Food Service
Sous Chef
Jose Andres Group
Orlando, FL
New
Food Service
$60 - $65 / hour
Sous Chef
José Andrés Group
Orlando, FL
Food Service
$60 - $65 / hour
Away from Home Culinary R&D Scientist / Chef.
PepsiCo
🌎 Remote
Remote
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Parental Leave
$73.4k - $122.9k / year
Restaurant Sous Chef
Loews Hotels
Orlando, FL
New
Part-Time
Food Service
Flexible Schedule
Sous Chef
New Day Executive Search
Altamonte Springs, FL
Food Service
PTO
$50k - $60k / year
Sous Chef
Seminole Gaming
Orlando, FL
New
Hourly
Food Service
SOUS CHEF
Compass Group, North America
Orlando, Florida
Hourly
Food Service
Parental Leave
Executive Sous Chef
Four Seasons Hotels
Orlando, FL
Part-Time
Food Service
Diversity Leader
Health Insurance
Vision Insurance
Flexible Schedule
Executive Sous Chef
Four Seasons Hotels Limited
Orlando, FL
Part-Time
Food Service
Health Insurance
Vision Insurance
Flexible Schedule
Executive Chef or Exec Sous Chef Relocation Kitchen
Superica - Winter Park
Winter Park, FL
New
Food Service
Executive Chef Lead High-Volume Teams at Remote Sites
Aramark
🌎 Remote
New
Remote
Hourly
Food Service
Job Description
Working as a Chef in Sanford, FL
There are 1,575 Chef opportunities available in Sanford, FL all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near Sanford, FL
Chefs in Sanford, FL Resume Data
Average Experience for Chefs in Sanford, FL
- More than 10 years: 44%
- 6-10 years: 33%
- 3-5 years: 16%
- 1-2 years: 4%
- Less than 1 year: 2%
Educational Background for Chefs in Sanford, FL
- Diploma: 50%
- Associates: 26%
- Bachelors: 20%
- Masters: 4%
- Doctorate: 0%
Top Skill for Chefs in Sanford, FL
- Cooking skills: Basic food preparation: 20%
- Work style: Reliability: 18%
- Food safety: 18%
- Customer focus & orientation: 11%
- Attention to detail: 7%
- Supervisory skills: Motivating & assessing employees: 7%
- Food service: Customer situations: 6%
- Customer service: 5%
- Sales skills: 4%
- Restaurant manager: 4%
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