Chef Jobs in Ossining, NY (1,357)
Line Cook/ Sous Chef
GPI Engineers & Builders
Edgewater, NJ
New
Food Service
Line Cook / Jr Sous Chef
Sofia Englewood
Englewood, NJ
New
Part-Time
Food Service
Flexible Schedule
Sous Chef / Line Cook
ARFETTA
Orangeburg, NY
New
Food Service
Restaurant Staff
O' Sapore 67
Tappan, NY
Sous Chef
Mykos Restaurant
Northvale, NJ
New
Food Service
Sous Chef
Norwood Restaurant
Norwood, NJ
New
Food Service
‌
Sous Chef
Air Culinaire Worldwide
West Harrison, NY
New
Food Service
Vision Insurance
‌
Sous Chef
Organica Natural Foods
Park Ridge, NJ
New
Food Service
‌
Sous Chef
Gecko New York
Hillsdale, NJ
New
Part-Time
Food Service
Flexible Schedule
‌
Sous Chef
Advanced Hospitality
Norwalk, CT
New
$60k - $60k / year
‌
Sous Chef
The Grill
Stamford, CT
New
Part-Time
Food Service
‌
Executive Chef
Pxi Hospitality Group
Glen Cove, NY
New
Food Service
‌
Executive Chef
Bartaco
Stamford, CT
New
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Executive Sous Chef
Four Leaves
Park Ridge, NJ
New
Part-Time
Food Service
Flexible Schedule
‌
Sous Chef
Pyramid Global Hospitality
Ossining, NY
New
Food Service
Health Insurance
Education
$30 / hour
‌
Remote Sous Chef Healthcare Kitchen Leader
HHS Culinary and Nutrition Solutions, LLC (USA)
🌎 Remote
New
Remote
Food Service
Health Insurance
‌
Executive Chef / Operations Partnership Opp. (Hybrid)
Brunch N
🌎 Remote
New
Remote
Hybrid
Food Service
‌
Executive Sous Chef
Pyramid Global Hospitality
Ossining, NY
New
Food Service
$85k / year
‌
Executive Sous Chef
BENCHMARK
Ossining, NY
New
Food Service
$85k - $90k / year
‌
Executive Sous Chef
Goodwin Recruiting
Norwalk, CT
New
Food Service
$80k / year
‌
Executive Sous Chef
Nbutexas
Norwalk, CT
New
Food Service
$80k / year
‌
Lead Executive Sous Chef
BENCHMARK
Ossining, NY
New
Food Service
‌
Launch Kitchen Leader Executive Sous Chef
Sally's Apizza
Norwalk, CT
New
Food Service
$4,000 sign-on bonus
Health Insurance
$70k / year
‌
Executive Sous Chef-New Restaurant Opening
Corsica Wine Bar
Darien, CT
New
Food Service
‌
SOUS CHEF
Compass Group
Ossining, NY
Hourly
Food Service
401(k)
‌
Executive Sous Chef Lead Kitchens & Budgets (Remote)
asmglobal
🌎 Remote
New
Remote
Food Service
‌
Executive Sous Chef
True Food Kitchen
Hackensack, NJ
New
Food Service
401(k)
Dental Insurance
‌
Executive Sous Chef
OnTheMarc
Norwalk, CT
New
Part-Time
Food Service
‌
Executive Sous Chef
Onthemarc Events & Catering
Norwalk, CT
Part-Time
Food Service
‌
Executive Sous Chef
New Day Executive Search
Norwalk, CT
New
Food Service
‌
Sous Chef
sweetgreen
Chappaqua, New York
New
Part-Time
Food Service
Dental Insurance
Vision Insurance
Parental Leave
‌
Sous Chef
Villa Restaurant Group
Ridgewood, NJ
New
Food Service
‌
Executive Sous Chef-New Restaurant Opening
Barcelona Wine Bar
Darien, CT
Food Service
‌
Executive Sous Chef
Talently
Tarrytown, NY
New
Food Service
$80k - $90k / year
Job Description
Working as a Chef in Ossining, NY
There are 1,357 Chef opportunities available in Ossining, NY all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Similar Jobs to Chef
Chef jobs near Ossining, NY
Chefs in Ossining, NY Resume Data
Average Experience for Chefs in Ossining, NY
- More than 10 years: 41%
- 6-10 years: 32%
- 3-5 years: 20%
- 1-2 years: 5%
- Less than 1 year: 3%
Educational Background for Chefs in Ossining, NY
- Diploma: 52%
- Bachelors: 25%
- Associates: 20%
- Masters: 4%
- Doctorate: 0%
Top Skill for Chefs in Ossining, NY
- Cooking skills: Basic food preparation: 21%
- Food safety: 18%
- Work style: Reliability: 16%
- Customer focus & orientation: 12%
- Attention to detail: 7%
- Supervisory skills: Motivating & assessing employees: 7%
- Food service: Customer situations: 7%
- Restaurant manager: 5%
- Management & leadership skills: Impact & influence: 4%
- Customer service: 4%
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