Chef Jobs in Cincinnati, OH (983)
Sous Chef
Restaurant Line Cook - Urgently Hiring
Prep Cook (Line Cook) - Urgently Hiring
Line Cook - Urgently Hiring
Sous Chef
Kitchen Cook - Urgently Hiring
Restaurant Cook - Urgently Hiring
Cook - Urgently Hiring
Restaurant Supervisor - Urgently Hiring
Executive Sous Chef
Executive Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Main Kitchen Sous Chef
Remote Executive Chef & Kitchen Operations Lead
Remote Executive Chef & Clinical Kitchen Lead
SOUS CHEF (FULL TIME)
Sous Chef
Remote Executive Chef - Multi-Unit Culinary Leader
Executive Sous Chef
Sous Chef
Sous Chef
SOUS CHEF
Sous Chef
Chef Salary in Cincinnati
Chefs working in Cincinnati, OH make an average annual salary of $32K and a maximum annual salary of around $59K.
Job Description
Working as a Chef in Cincinnati, OH
There are 983 Chef opportunities available in Cincinnati, OH all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Similar Jobs to Chef
Chef jobs near Cincinnati, OH
Chefs in Cincinnati, OH Resume Data
Average Experience for Chefs in Cincinnati, OH
- More than 10 years: 44%
- 6-10 years: 35%
- 3-5 years: 15%
- 1-2 years: 4%
- Less than 1 year: 2%
Educational Background for Chefs in Cincinnati, OH
- Diploma: 57%
- Associates: 23%
- Bachelors: 18%
- Masters: 2%
- Doctorate: 0%
Top Skill for Chefs in Cincinnati, OH
- Cooking skills: Basic food preparation: 21%
- Work style: Reliability: 18%
- Food safety: 16%
- Customer focus & orientation: 11%
- Attention to detail: 8%
- Supervisory skills: Motivating & assessing employees: 7%
- Food service: Customer situations: 6%
- Management & leadership skills: Impact & influence: 5%
- Management & leadership skills: Planning & execution: 4%
- Customer service: 4%
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