Chef Jobs in Bangor, ME (124)
Assistant Restaurant Leader
Restaurant Sous Chef
Remote Sous Chef Healthcare Kitchen Leader
SOUS CHEF (FULL TIME)
SOUS CHEF (FULL TIME)
Full-Time Sous Chef | Lead Kitchen Supervisor
Full-Time Sous Chef: Lead Kitchen & Patient Meals
Line Cook
Line Cook
Line Cook - Team Member
Line Cook - Bangor Chili's
Line Cook - Bangor Chili's
COOK
Restaurant Sous Chef
Restaurant Sous Chef
SOUS CHEF
Sous Chef | Full-Time | Cross Insurance Center
Field Kitchen Chef (Part-Time) - Culinary Excellence in Action
Culinary Specialist: Field & Garrison Kitchen Pro
Executive Sous Chef Lead Kitchens & Budgets (Remote)
Line Cook - Hermon Restaurant
Line Cook - Broadway Restaurant
Line Cook
Line Cook
Line Cook
Line Cook - Dinner
Line Cook
Line Cook - Broil/Grill
Line Cook
Line Cook - Dinner
Line Cook - Bangor Chili's
Line Cook | Part-Time | Cross Insurance Center
Remote Executive Chef - High-Volume Culinary Leader
Job Description
Working as a Chef in Bangor, ME
There are 124 Chef opportunities available in Bangor, ME all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
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Chef jobs near Bangor, ME
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