Busser Jobs in Akron, OH (45)
Memory Care Director
Server - Flexible schedules
Closer
Pediatric Allergy Immunology
Neonatologist
Busser/Dishwasher
Busser
Busser/Runner
Busser
Busser
Busser
Busser - Steak House - Part Time
Dining Room Attendant
DINING ROOM ATTENDANT
HOST/HOSTESS
FirstEnergy Akron Marathon, Half Marathon & Team Relay
Warehouse Worker, (University of Akron)
Resident Services Specialist PRN 3
Resident Services Specialist 3rd Shift
Resident Services Specialist 2
Resident Assistant
Food Service Aide
Expeditor - Blossom Music Center
Expeditor - Blossom Music Center
Pediatric Psychologist
Caregiver
Dietary Aide
Dishwasher - Jennings at Brecksville
Facilities Maintenance Housekeeper
Resident Services Specialist PRN 1st Shift
Resident Services Specialist PRN 2nd Shift
Maintenance Tech
Maintenance Technician
Busser Salary in Akron
Bussers working in Akron, OH make an average annual salary of $23K and a maximum annual salary of around $32K.
Job Description
Working as a Busser in Akron, OH
There are 45 Busser opportunities available in Akron, OH all with unique requirements.
A busser at a restaurant is responsible for performing various tasks that help keep the dining room clean and efficient. Reporting directly to the supervisor, this person is integral in every function he or she performs. Responsibilities include bussing tables, preparing dishes in the kitchen, stocking, setting up, and breaking down event functions. This position's goal is to support the restaurant with speed and efficiency while also maintaining and creating a clean, pleasant environment for the customers.
Busser jobs near Akron, OH
Bussers in Akron, OH Resume Data
Average Experience for Bussers in Akron, OH
- 3-5 years: 33%
- 6-10 years: 26%
- 1-2 years: 15%
- More than 10 years: 14%
- Less than 1 year: 11%
Educational Background for Bussers in Akron, OH
- Diploma: 85%
- Bachelors: 8%
- Associates: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Bussers in Akron, OH
- Customer focus & orientation: 20%
- Work style: Reliability: 20%
- Food safety: 12%
- Food service: Customer situations: 10%
- Cooking skills: Basic food preparation: 9%
- Attention to detail: 8%
- Retail customer service: 6%
- Customer service: 6%
- Bartending: 5%
- Sales skills: 5%
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