Sous Chef Jobs in Hyde, UK (35)
Assistant General Manager
Supply Planner (FTC)
Demand Planning Manager (FTC)
Assistant General Manager - Bleecker - Baker St, London
Junior Sous Chef
Junior Sous Chef: Grow into a Senior Kitchen Leader
Chef Manager
Sr. Manager, Site Reliability
General Manager
Account Executive
Hotel Manager
Junior Sous Chef
Junior Sous Chef
Sous Chef - Burgess Hill
Chef
Pizza Chef
Chef de Partie
Temp chef - Kent area
Assistant Manager - Portsmouth
Head Chef
Chef - Bank
Chef
Head Chef
Head Chef - Care Home
Experienced Waitress / Waiter - Full/Part Time
Channel Manager Junior
Chef
Chef
Care Home Relief Chef
Business Development Manager
Buffets Assistant Manager - Hotel Dining
Senior Supply Planner - Crockpot, Breville
Regional Installation Manager
Job Description
Working as a Sous Chef in Hyde, UK
There are 35 Sous Chef opportunities available in Hyde, UK all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Hyde, UK
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