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Cook Jobs in Epsom, UK (975)

Prep Cook

RH
London, UK
Food Service

Line Cook

RH
London, UK
Food Service

Peripatetic Chef

Barchester Healthcare
Epsom, UK
Food Service

Weekend Chef/Cook

17918
East Grinstead, UK
Part-Time
Food Service

Cook

17918
London, UK
New
Food Service

Chef

17918
Teddington, UK
New
Food Service
Health Insurance
‌

Weekend Chef/Cook

Templewood Recruitment
London, UK
Part-Time
Food Service
‌

Cook

Eldon Housing Association
London, UK
Part-Time
Food Service
‌

Cook

MISSION CARE
Bromley, UK
Food Service
‌

Chef

Busy Bees Nurseries
Epsom, UK
Food Service
‌

Chef

Busy Bees
Teddington, UK
Food Service
Health Insurance
‌

Cook / Chef

AWD online
Croydon, UK
Food Service
‌

Chef/Cook

CH&
London, UK
Food Service
‌

Chef/Cook

One Retail
London, UK
Food Service
‌

Chef Cook

Collins King & Associates Limited
Radlett, UK
Hourly
Food Service
‌

Cook

National Trust
Dorking, UK
Food Service
‌

Sous Chef/ School Cook

Southfields Academy
London, UK
Part-Time
Food Service
‌

Cook Manager

Impact Food Group
Epsom, UK
Food Service
‌

Care Home Cook

Templewood Recruitment Ltd
East Grinstead, UK
Part-Time
Food Service
‌

Head Chef

Penny Cook Recruitment
Sudbury, UK
Food Service
‌

School Cook Gulliemont Juniors

Chartwells
Farnborough, UK
Part-Time
Food Service
‌

School Cook - Henry Tyndale

Chartwells
Farnborough, UK
Part-Time
Food Service
‌

School Cook - Talavera Juniors

Chartwells
Aldershot, UK
Part-Time
Food Service
‌

Catering Manager

Penny Cook Recruitment
Slough, UK
‌

Chef Manager

Accent Catering Services Ltd
Epsom, UK
Food Service
‌

Sous Chef

Houston and Hawkes
Epsom, UK
Food Service
‌

Head Chef

Houston and Hawkes
Epsom, UK
Food Service
‌

Chef

Anchor Hanover Group
Esher, UK
Hourly
Food Service
‌

Executive Head Chef

COREcruitment International
Epsom, UK
Food Service
‌

Cook

Borough Care
London, UK
New
Part-Time
Hourly
Food Service

Job Description

Working as a Cook in Epsom, UK

There are 975 Cook opportunities available in Epsom, UK all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

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