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Sous Chef Jobs in Wauchula, FL (11)

Restaurant Cook – Flexible Schedule

Applebee's - Hooksett
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

Restaurant Cook – Flexible Schedule

Applebee's Grill + Bar - Marshall
🌎 Remote
Part-Time
Remote
Food Service
Flexible Schedule

Customer Service/Sales

Home Depot
Sebring, FL
Retail
Eco-Friendly

Maintenance Manager

Sevita
Avon Park, FL
New
Hospitality

PART TIME DIETITIAN

Compass Group
Sebring, FL
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$30 / hour

DIETITIAN

Compass Group, North America
Sebring, FL
New
$5,000 sign-on bonus
Parental Leave
Icon: salary
$65k - $75k / year
‌

Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income

Superior Talent Source
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule
‌

Assistant General Manager

McDonald's Corp
Fort Meade, FL
Food Service
401(k)
Dental Insurance
Vision Insurance
Education
Icon: salary
$49.9k - $58.7k / year
‌

Sales Consultant(Bilingual) - Fort Myers, FL

Sysco
FL
Hospitality
Entry-Level
Education
Icon: salary
$100k / year
‌

Sales Consultant-Bradenton, FL

Sysco
FL
Hospitality
Entry-Level
Education
Icon: salary
$100k / year
‌

Assistant General Manager

Mellow Mushroom River City
FL
Hospitality
‌

Assistant General Manager

Mellow Mushroom Southside
FL
Hospitality
‌

Assistant General Manager RCMM

Mellow Mushroom River City
FL
Hospitality
‌

Territory Account Specialist (Miami)

Diversey
FL
Hospitality
401(k)
Dental Insurance
Vision Insurance
Icon: salary
$52.8k - $77.4k / year

Job Description

Working as a Sous Chef in Wauchula, FL

There are 11 Sous Chef opportunities available in Wauchula, FL all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Wauchula, FL

  • Lakeland, FL
  • Winter Haven, FL
  • Sebring, FL

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