Sous Chef Jobs in Bartow, FL (53)
Cook
Dishwasher
Dishwasher
Culinary Director
Edibles Kitchen Supervisor - GrowHealthy
Dishwasher
Back of House Dishwasher
Dishwasher
Dishwasher
Breakfast Cook/Baker - Remote Camp Northwestern Ontario
Sous Chef
SOUS CHEF (FULL TIME)
Supervisor - Architectural Services
Stock Room/Receiver - Florida Southern
Restaurant General Manager
Dishwasher
Kitchen Shift Supervisor
AM Food Server/Prep - Florida Southern
Bartender Bistro Attendant Food and Beverage
Bartender/ Bistro Attendant - Food and Beverage
Shift Manager
Restaurant General Manager
Shift Leader
Prep Cook
Customer Service/Sales
Café Member
Guest Service Expert (Cashier)
Team Leader, PM, Deli
Restaurant Manager
JANITOR / BUSSER
KITCHEN PREP
Traveling Chef | Part-Time| Remote
Restaurant Cook – Flexible Schedule
Job Description
Working as a Sous Chef in Bartow, FL
There are 53 Sous Chef opportunities available in Bartow, FL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Bartow, FL
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