Sous Chef Jobs in Virginia, MN (30)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Bistro Line Cook (Full-Time) $500.00 Sign on bonus!
Cook - Giants Ridge
Cook
Beverage Car Attendant - Giants Ridge
Camp Cook
Camp Cook
Part Time - Fulfillment Associate - Flexible
Morning Brunch Sous Chef Luxury Resort Dining
Chef Sous - Exempt
Sous Chef
Sous Chef
Executive Sous Chef
Regional Sous Chef - Hotel Culinary Leader
Pastry Sous Chef
Area Sous Chef - Multi-Hotel Culinary Leader
Airline Lounges Kitchen Manager / Sous Chef
Lead Sous Chef Menu Innovation & Kitchen Leadership
Pastry Sous Chef - Elite Fine-Dining Kitchen Lead
Assistant Kitchen Manager
Executive Chef
Culinary Supervisor
Culinary Supervisor / Expo - Colonial Downs
Virginia-Based Household Manager & Family Assistant
VA - Household Manager & Family Assistants
Quick Service Manager
Meat Manager
Lead Engineer / Coordinator (Day shift)
Fire Inspector (Dulles)
Banquets & Events Attendant - Giants at Guest Biwabik, Minnesota
Banquets & Events Attendant - Giants Ridge
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Virginia, MN
There are 30 Sous Chef opportunities available in Virginia, MN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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Sous Chef jobs near Virginia, MN
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Sous Chef jobs near Virginia, MN
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