Sous Chef Jobs in Seabrook, TX (112)
Territory Sales Manager
Executive Chef
Healthcare Executive Chef
Food and Nutrition Apprentice
Food & Nutrition Services Technician
Dietary Aide
Dietary Aide
Prep Cook - Baybrook Maggiano's
Dishwasher
Prep Cook
Employee Breakroom Attendant
Expo, Food Runner
Cook (49548)
Dishwasher
Chief Mate, ATB
Head Chef
Restaurant Dishwasher
Second Mate
Food and Nutrition Services Manager
hostess
Manager, Food & Beverage
Grill Cooks
Customer Service/Sales
Cook/ Cafe Staff
Cook/ Cafe Staff
Dishwasher
Busser
Busser
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Restaurant Cook – Flexible Schedule
Kitchen Operations Manager- NRG Stadium
Food Operations Manager
Job Description
Working as a Sous Chef in Seabrook, TX
There are 112 Sous Chef opportunities available in Seabrook, TX all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Seabrook, TX
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