Culinary Sous Chef - High-Volume Healthcare Kitchen
Compass Healthcare
Rochester, MN
Food Service
Diversity Leader
Sous Chef - North Stone Kitchen
Kahler Hospitality Group
Rochester, MN
New
Food Service
Dental Insurance
Vision Insurance
$52k - $55k / year
‌
Culinary Team Lead: Sous Chef for Campus Kitchen
Compass Group, North America
Rochester, MN
New
Food Service
Dental Insurance
‌
Sous Chef - Kahler Grand Hotel
Kahler Hospitality Group
Rochester, MN
New
Food Service
Dental Insurance
Vision Insurance
$53k - $55k / year
‌
Healthcare Sous Chef: Menu Innovator & Catering Leader
Compass Group, North America
Rochester, MN
New
Food Service
Dental Insurance
Vision Insurance
‌
Acute-Care Kitchen Sous Chef | Campus Lead
Compass Group, North America
Rochester, MN
New
Food Service
Dental Insurance
‌
Senior Sous Chef - Impactful Senior Living Kitchen
Volunteers of America National Services
Rochester, MN
New
Hourly
Food Service
$22 - $27 / hour
‌
Sous Chef: Lead High-Volume Kitchens, Relocation Available
Kahler Hospitality Group
Rochester, MN
New
Food Service
Health Insurance
$53k - $55k / year
‌
Launch Kitchen Sous Chef - Creative Lead, High-Impact Fare
Kahler Hospitality Group
Rochester, MN
New
Food Service
Health Insurance
$52k - $55k / year
‌
Chef
Volunteers of America National Services
Rochester, MN
New
Part-Time
Hourly
Food Service
Flexible Schedule
$22 - $27 / hour
‌
Cook
CRAVE American Kitchen & Sushi Bar
Rochester, MN
New
Part-Time
Hourly
Food Service
Flexible Schedule
$17 - $20 / hour
‌
COOK (FULL TIME)
Quince &
Rochester, MN
New
Part-Time
Hourly
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
$24.57 - $25.09 / hour
‌
COOK (FULL TIME)
Compass Group
Rochester, MN
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$20.25 / hour
‌
COOK (FULL TIME)
Compass Group, North America
Rochester, MN
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
$24.57 / hour
‌
Kitchen Leader
Perkins Restaurant & Bakery
Rochester, MN
Hourly
Food Service
$17 - $19 / hour
‌
McDonald's - Crew Team Member $14-$18/hr
McDonald's
Rochester, MN
Part-Time
Hourly
Food Service
Diversity Leader
Eco-Friendly
Health Insurance
$14 - $18 / hour
‌
Kitchen Team Leader
Chick-fil-A
Rochester, MN
Part-Time
Food Service
Flexible Schedule
$25 / hour
‌
Kitchen Leader
Perkins
Rochester, MN
Hourly
Food Service
$17 - $19 / hour
‌
Kitchen Leader
Perkins Restaurant and Bakery
Rochester, MN
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$17 - $19 / hour
‌
Kitchen Leader
Chipotle Mexican Grill
Rochester, MN
Food Service
Dental Insurance
Vision Insurance
$17.40 - $19.35 / hour
‌
Crew Member - $10-$20/hr - Rochester - Urgently Hiring
Taco Bell
Rochester, MN
New
Part-Time
Hourly
Eco-Friendly
$10 - $20 / hour
‌
Crew Member - Urgently Hiring
Taco Bell - Rochester South
Rochester, MN
New
Part-Time
‌
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Platinum-Recruitment
🌎 Remote
Remote
Food Service
‌
PRODUCTION SUPERVISOR
Compass Group
Rochester, MN
New
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
$25.50 / hour
‌
PRODUCTION SUPERVISOR (FULL TIME)
Compass Group, North America
Rochester, MN
Part-Time
Hourly
Health Insurance
Dental Insurance
Vision Insurance
$25.50 / hour
‌
Burger King Team Member
Burger King
Rochester, MN
New
Part-Time
Hourly
Health Insurance
$13 - $17 / hour
‌
OFFICE MANAGER
Compass Group, North America
Rochester, MN
Hospitality
Parental Leave
$55k - $60k / year
‌
OFFICE MANAGER
Compass Healthcare
Rochester, MN
Hospitality
Diversity Leader
Parental Leave
$55k - $60k / year
‌
Chef Trainer
HIT Training
🌎 Remote
New
Remote
Food Service
Dental Insurance
‌
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
HC-Resource
🌎 Remote
New
Remote
Food Service
Job Description
Working as a Sous Chef in Rochester, MN
There are 89 Sous Chef opportunities available in Rochester, MN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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