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Sous Chef Jobs in Quitman, GA (16)

Host To Go Specialist

Denny
Valdosta, GA
New
Part-Time
Hourly
Hospitality

Host To Go Specialist

RREMC
Valdosta, GA
Part-Time
Hourly
Hospitality
Icon: salary
$10 / hour

Remote Sous Chef - Culinary Task Force

Sky Chefs
🌎 Remote
New
Remote
Food Service

Cdl a delivery driver extraboard

Performance Foodservice
Boston, GA
Driver
401(k)
PTO
Icon: salary
$114k / year

Dietary Aide HCC

PruittHealth
Valdosta, GA

Remote Outback Chef: Lead Kitchen, Meals & Stay

Journey Beyond
🌎 Remote
New
Remote
Food Service
‌

CASHIER (PART-TIME) - RESTAURANT CREW

Zaxby's
Valdosta, GA
New
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
‌

Cdl class a delivery driver - local/home daily

Performance Foodservice
Boston, GA
Driver
401(k)
Icon: salary
$80k - $90k / year
‌

Cook - Dietary Aide HCC

PruittHealth
Valdosta, GA
Food Service
‌

Restaurant Ops Lead & Right-Hand GM

Chili's Jobs
Valdosta, GA
Hourly
Food Service
‌

Culinary Operations Specialist. Job in Hahira LilyLifestyle Jobs

US Navy
Hahira, GA
Health Insurance
Dental Insurance
Vision Insurance
‌

Warehouse, Worker

Performance Food Group
Valdosta, GA
New
Warehouse
401(k)
‌

Facilities Custodian

Ace Electric
Valdosta, GA
Hospitality
‌

Order Selector Night Shift

Core-Mark
Valdosta, GA
New
Hourly
Warehouse
401(k)
Icon: salary
$17.50 / hour
‌

Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote

Platinum-Recruitment
🌎 Remote
Remote
Food Service
‌

Assistant General Manager

Chili's Grill & Bar
Valdosta, GA
Hourly
Food Service
Icon: salary
$50k - $50k / year
‌

Supv, Contracts

Performance Food Group
Valdosta, GA
401(k)
‌

Administrative Assistant (Part-Time)

Ace Electric
Valdosta, GA
Part-Time
Hospitality
‌

Assistant Manager

IHOP
Thomasville, GA
Part-Time
Hourly
Food Service
Flexible Schedule

Job Description

Working as a Sous Chef in Quitman, GA

There are 16 Sous Chef opportunities available in Quitman, GA all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Quitman, GA

  • Valdosta, GA
  • Moultrie, GA
  • Thomasville, GA

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