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Sous Chef Jobs in Osseo, WI (13)

Kitchen Manager

Horizon Hospitality Associates
Eau Claire, WI
New
Food Service
Health Insurance
Vision Insurance
Icon: salary
$60k - $75k / year

Sous Chef - Part Time

Turtle Entertainment
Eau Claire, WI
New
Part-Time
Food Service

Part-Time Sous Chef No Late Evenings, Every 3rd Weekend

Turtle Entertainment
Eau Claire, WI
New
Part-Time
Food Service

Executive Chef & Kitchen Manager - Banquet & Grill Ops

Horizon Hospitality
Eau Claire, WI
Food Service

Executive Kitchen Leader | Banquets & Casual Dining

Horizon Hospitality
Eau Claire, WI
Food Service

Kitchen Manager/Executive Chef

Horizon Hospitality
Eau Claire, WI
Food Service
Health Insurance
Vision Insurance
Icon: salary
$60k - $75k / year
‌

Kitchen Manager/Chef

Horizon Hospitality
Eau Claire, WI
New
Food Service
Health Insurance
Vision Insurance
Icon: salary
$60k - $75k / year
‌

HVAC Inside Sales Support Specialist

First Supply
Eau Claire, WI
‌

Senior Inside Sales Support Specialist Fluid Handling

First Supply
Eau Claire, WI
‌

Inside Sales Support Specialist Fluid Handling

First Supply
Eau Claire, WI
Entry-Level
‌

Executive Chef 2

Sodexo Group
Eau Claire, WI
Food Service
Dental Insurance
Vision Insurance
Education
‌

Store Manager

Hunter Super Techs - TurnPoint
Eau Claire, WI
Part-Time
Retail
Dental Insurance
Vision Insurance
Flexible Schedule
‌

General Manager

Applebee's/IHOP
Eau Claire, WI
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$70k - $75k / year
‌

Remote Sous Chef - Culinary Task Force

Sky Chefs
🌎 Remote
Remote
Food Service
‌

Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote

Platinum-Recruitment
🌎 Remote
Remote
Food Service
‌

Remote Outback Chef: Lead Kitchen, Meals & Stay

Journey Beyond
🌎 Remote
New
Remote
Food Service

Job Description

Working as a Sous Chef in Osseo, WI

There are 13 Sous Chef opportunities available in Osseo, WI all with unique requirements.

A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.

Sous Chef jobs near Osseo, WI

  • Eau Claire, WI
  • Chippewa Falls, WI
  • Black River Falls, WI

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