Sous Chef Jobs in Logan, OH (20)
Restaurant Cook – Flexible Schedule
CDL Class A Shuttle Driver Home Every Day
Dietary Attendant - Full Time - Days (62135)
Chef
CDL Class A Delivery Driver Trainee
Pediatric Hospitalist (Per Diem)
Pediatric Hospitalist (Per Diem)
Dishwasher - $14.00 per Hour - Hocking Hills Lodge & Conference Center
Hotel Kitchen Help
Residential Dietary Aide (Part-Time)
Kitchen Team Member
Cook
Kitchen Prep
Cook
Delivery Driver - Lancaster East
CDL A Delivery Truck Driver $5000 Sign on Bonus
CDL A Regional Northeast Truck Driver
CDL A Truck Driver
CDL A Driver
Restaurant Cook – Flexible Schedule
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Assistant Manager
General Manager
Job Description
Working as a Sous Chef in Logan, OH
There are 20 Sous Chef opportunities available in Logan, OH all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Logan, OH
Sous Chefs in Logan, OH Resume Data
Average Experience for Sous Chefs in Logan, OH
- More than 10 years: 44%
- 6-10 years: 41%
- 3-5 years: 11%
- 1-2 years: 4%
Educational Background for Sous Chefs in Logan, OH
- Diploma: 68%
- Associates: 23%
- Bachelors: 9%
Top Skill for Sous Chefs in Logan, OH
- Cooking skills: Basic food preparation: 28%
- Food safety: 28%
- Work style: Reliability: 11%
- Delivery driver: 6%
- Attention to detail: 6%
- Food service: Customer situations: 6%
- Basic maintenance and repair: 6%
- Management & leadership skills: Impact & influence: 6%
- Warehouse safety: 6%
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