Sous Chef Jobs in Kanab, UT (15)
Executive Pastry Chef - Amangiri
Overnight Kitchen Steward - Amangiri
Kitchen Supervisor
Cook
Seasonal Cook
Pizza Maker / Cook
Kitchen Crew Member
Host/Greeter ("Anfritrion/a")
Dishwasher - Seasonal
Bartender ("Cantinero/a")
Expedition Galley Chef de Partie - Remote at Sea
Chef Trainer
Remote Outback Chef: Lead Kitchen, Meals & Stay
Steward - Amangiri
Back of House Lead - Red Rock Grill
Line Cook ("Cocinero/a de Linea")
Line Cook 2 - Seasonal
Server AM/PM ("Mesero/a AM/PM")
Server AM/PM ("Mesero/a AM/PM")
Job Description
Working as a Sous Chef in Kanab, UT
There are 15 Sous Chef opportunities available in Kanab, UT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Kanab, UT
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