Sous Chef Jobs in Hodges, SC (14)
Restaurant Cook – Flexible Schedule
Clinical Dietitian
Food Service Worker - Erskine College
Clinical Dietitian, Full Time, First Shift
CDL Class A Shuttle Driver
Dishwasher
Cafeteria Operator Full-Time at Belton-Honea Path High School
PRN Cook/Diet Aide
CASHIER (PART-TIME) - RESTAURANT CREW
Cafeteria Operator Full-Time at Belton-Honea Path High School
Team Leader
Nutritional Services Operator
CDL A Delivery Driver
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
General Manager
General Manager-QSR
Food Operations Manager
Job Description
Working as a Sous Chef in Hodges, SC
There are 14 Sous Chef opportunities available in Hodges, SC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Hodges, SC
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