Sous Chef Jobs in Hayward, WI (21)
Restaurant Cook – Flexible Schedule
Production Team Lead
Seasonal Sous Chef - Stout's
Executive Chef - Stout's Island Lodge
Restaurant Cook - $21/hr - Rice Lake - Urgently Hiring
Line Cook @ Stout’s Island Lodge
Line Cook
Cook
FSQ Auditor
FSQ Auditor
Maintenance Manager
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Burdick's | Sous Chef
Executive Sous Chef | Banquets & Catering
Catering Sous Chef @ Stout's Island Lodge
Seasonal Executive Chef (May 2026 - October 2026)
Assistant Kitchen Manager
Culinary Specialist
Assistant Manager
Quality Control
Culinary Supervisor | Burdick's
Production Team Lead
Maintenance Technician
Job Description
Working as a Sous Chef in Hayward, WI
There are 21 Sous Chef opportunities available in Hayward, WI all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Hayward, WI
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Sous Chef jobs near Hayward, WI
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