Sous Chef Jobs in Floresville, TX (12)
Part Time Fire and Rescue
Custodian Part-time
Team Member
Team Member
Food Service Associate
Baker/Breakfast Cook - Remote Camp Northwestern Ontario
Line Cook III - Entry Level
Department Leader
Line Cook I - Senior Lead Cook
Food Service Associate
Cook- Skilled Nursing Community
Dietary Aide
Joyful Meals Chef for Skilled Nursing Community
Executive Sous Chef Lead Kitchens & Budgets (Remote)
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Floresville, TX
There are 12 Sous Chef opportunities available in Floresville, TX all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Floresville, TX
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