Sous Chef Jobs in Emmitsburg, MD (86)
Restaurant Crew Member
Store Team Member - #950
Burger King Team Member
McDonald's - Crew Team Member $14-$18/hr
PT Daytime Cashier Downtown Frederick
Crew Member - Urgently Hiring
CDL-A Company Truck Driver OTR
Floater Site Assistant
Primary Maintenance Person
Back of House Team Member
Kitchen Worker II 4.5 hrs/day 182 days
Kitchen Leader
Restaurant Team Member - Cook
Sous Chef
Sous Chef
Sous Chef (McDaniel College)
Lead Banquet Sous Chef for Weddings & Events
Night-Shift Sous Chef Lead Kitchen at College Campus
Executive Chef
Line Cook
Food Service Worker - Mount St. Mary's University
Student Worker-PREP/CATERING COOK
Line Cook
Sous Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Sous Chef
Sous Chef
Creative Sous Chef: Lead Kitchen & Menu Innovation
Dynamic Sous Chef - Lead Kitchen, Menu & Team
Elevated Sous Chef Menu Innovation & Team Leadership
Steward (Dishwasher)
Steward (Dishwasher)
Job Description
Working as a Sous Chef in Emmitsburg, MD
There are 86 Sous Chef opportunities available in Emmitsburg, MD all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Emmitsburg, MD
Sous Chefs in Emmitsburg, MD Resume Data
Average Experience for Sous Chefs in Emmitsburg, MD
- More than 10 years: 63%
- 6-10 years: 28%
- 3-5 years: 7%
- 1-2 years: 1%
- Less than 1 year: 1%
Educational Background for Sous Chefs in Emmitsburg, MD
- Diploma: 51%
- Associates: 34%
- Bachelors: 14%
- Masters: 1%
Top Skill for Sous Chefs in Emmitsburg, MD
- Cooking skills: Basic food preparation: 27%
- Food safety: 23%
- Work style: Reliability: 10%
- Supervisory skills: Motivating & assessing employees: 8%
- Attention to detail: 7%
- Restaurant manager: 7%
- Customer focus & orientation: 6%
- Food service: Customer situations: 5%
- Work motivation: 4%
- Management & leadership skills: Impact & influence: 4%
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