Sous Chef Jobs in Bridgton, ME (54)
Restaurant Cook – Hiring Immediately
Restaurant Cook - Urgently Hiring
Restaurant Cook – Customer Service Associate (Restaurant)
Restaurant Cook – Entry Level
Restaurant Cook – Restaurant Crew Member
Restaurant Cook – Food Service Team Member
Restaurant Cook - Urgently Hiring
Houseperson I - Hospitality
Cook
Inventory Clerk
Lux Corporate Sous Chef - Lead Kitchen & Dining
Seasonal Food and Beverage Supervisor (Mid April - October)
Dishwasher / Utility
McDonald's - Crew Team Member $14-$18/hr
Burger King Team Member
Executive Sous Chef
Kitchen Lead & Events Sous Chef
Sr. Sous Chef - Corporate Dining, Morgan Stanley (NY)
Kitchen Lead & Events Sous Chef
Kitchen Leader
Junior Sous Chef
Junior Sous Chef
Junior Sous Chef: Kitchen Ops & Quality Leader
Junior Sous Chef: Lead Kitchen Team & Quality
Lead Corporate Kitchen: Senior Sous Chef
COOK - 19th Hole Golf Course
Chef / Sous Chef - LOCAL Terry Ave
Remote Junior Sous Chef - Lead High-Volume Kitchen
Restaurant Cook
Hospitalist Advanced Practice Provider
Hospitalist Advanced Practice Provider
Territory Sales Manager - NorthCenter Foodservice
Territory Sales Manager - NorthCenter Foodservice
Job Description
Working as a Sous Chef in Bridgton, ME
There are 54 Sous Chef opportunities available in Bridgton, ME all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Bridgton, ME
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