Sous Chef Jobs in Boonville, IN (49)
CDL Class A Delivery Driver
Production Supervisor
CDL A Delivery Driver Extraboard
Material Handler - Green River Road OPS
Dishwasher
COOK (FULL TIME)
Kitchen Leader
Cafeteria Assistant 4.5 to 5.5 Hour
Customer Service/Sales
Host
Sales Associate
Sales Associate
Expo
Line Cook
Deli Clerk
Kitchen Cook
Bakery/Deli Clerk
Food Prep, Cook, and Pizza Maker - Cast Member
Catering Delivery Driver
Material Handler - Outlet
Donation Attendant
Sous Chef
Lead Sous Chef for Nutritious, Resident-Focused Dining
Executive Chef
Executive Chef | Lead Creative, Upscale Dining & Growth
Cook/Chef
Crew
Restaurant Department Manager: Service & Kitchen Lead
Dietary Manager Assistant
Dietary Manager Assistant
Remote Sous Chef & Kitchen Supervisor
Chef Trainer
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in Boonville, IN
There are 49 Sous Chef opportunities available in Boonville, IN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Boonville, IN
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