Sous Chef Jobs in Atlantic Beach, FL (203)
Restaurant Cook – Flexible Schedule
Culinary Director
Sous Chef
Cook 1 Full-Time | Bob's Steak and Chop House
FT Station Cook II $18.75/Hr- Lemon Bar
Food Service - Food Service Cook
Cook
Cook - PRN
Cook
Cook - PRN
Back of House Team Member
Kitchen Steward - Oak Bridge
Bussers
Host/Hostess
Kitchen Leader
Food and Beverage Manager
Food and Beverage Manager
HOUSEKEEPING ATTENDANT - MAYPORT NAVY LODGE - FLEX
Dishwasher
Dishwasher
Full-Time Cook
Dishwasher - PT
Customer Service/Sales
Host
Host
Kitchen Lead
Cook
Fine Dining Chef - 14 Prime Jacksonville
Administrative Assistant
Dining Services Utility/Dishwasher
Restaurant Cook – Flexible Schedule
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Assisted Living Memory Care Chef - Oak Bridge
Job Description
Working as a Sous Chef in Atlantic Beach, FL
There are 203 Sous Chef opportunities available in Atlantic Beach, FL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Atlantic Beach, FL
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