Server Assistant Jobs in Hampton, VA (284)
Surrogates Start at $55K to $75K+, Includes $1,200 Bonus + $11K Pre Pregnancy Payout
Surrogacy Opportunity Starts at $60K-$75K+ with a $1,250 Pre-Screening Bonus
Experienced Mothers Wanted, Earn $55K to $75K+, $1,200 Bonus + $11K Before Pregnancy
Surrogates Start at $55K–$75K+ | $1,200 Bonus + $11K Pre-Pregnancy Payout
Surrogates Start at $55K–$75K+ Plus $1,200 Bonus + $11K Pre-Pregnancy Payout
Busser
Busser
Busser
Busser
Busser / Service Assistant
Busser/Barback
Busser
Busser
Busser
Busser - Milk & Honey
Busser
Server Assisstant/Busser | City Cruises Norfolk
Dishwasher/Busser
Busser/Runner
Busser
Busser
Busser
Host
Host/Hostess IHOP 520
Host
Dining Room Server, Part-Time, Evenings/Weekends
Busser/Runner - PBR Norfolk
Busser Admiral's Steak & Seafood
Busser/Runner - Blue Moon TapHouse
Service Support - Busser
Job Description
Working as a Server Assistant in Hampton, VA
There are 284 Server Assistant opportunities available in Hampton, VA all with unique requirements.
The Server Assistant supports a service team in the front of a restaurant, providing superior support to guests through all phases of their dining experience. The Server Assistant may be tasked with serving beverages and answering any questions pertaining to food or beverage products, while maintaining a high level of table-side presence for each service. The job position typically requires quick service, time management, multi-tasking, and strong communications abilities.
Server Assistant jobs near Hampton, VA
Server Assistants in Hampton, VA Resume Data
Average Experience for Server Assistants in Hampton, VA
- 6-10 years: 40%
- More than 10 years: 35%
- 3-5 years: 21%
- 1-2 years: 3%
- Less than 1 year: 1%
Educational Background for Server Assistants in Hampton, VA
- Diploma: 52%
- Bachelors: 25%
- Associates: 18%
- Masters: 5%
- Doctorate: 0%
Top Skill for Server Assistants in Hampton, VA
- Customer focus & orientation: 20%
- Work style: Reliability: 14%
- Attention to detail: 13%
- Administrative assistant/receptionist: 12%
- Customer service: 11%
- Sales skills: 8%
- Verbal communication: 7%
- Scheduling: 6%
- Food service: Customer situations: 5%
- Food safety: 4%
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