Restaurant Manager Jobs in Sparks, NV (782)
REMOTE Project Manager - Restaurant Construction
Jobot
🌎 Remote
Remote
Food Service
$120k - $150k / year
Team Leader
EMERALD CASCADE RESTAURANT SYSTEM
Sparks, NV
Hourly
Hospitality
401(k)
PTO
Health Insurance
$15 - $21 / hour
General Manager
Five Guys
Sparks, NV
Hospitality
Diversity Leader
401(k)
Health Insurance
General Manager
Gecko Hospitality
Reno, NV
Part-Time
Hourly
Hospitality
Flexible Schedule
Assistant General Manager
Five Guys
Sparks, NV
Diversity Leader
Health Insurance
Restaurant General Manager
Schussboom Brewing
Reno, NV
New
Food Service
Restaurant General Manager
Pizza Hut
Sparks, NV
New
Food Service
RESTAURANT GENERAL MANAGER NV
Taco Bell
Reno, NV
Hourly
Food Service
Eco-Friendly
$17.50 - $24 / hour
Restaurant Assistant General Manager
Red Robin
Reno, NV
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
Restaurant Manager
Qdoba
Sparks, NV
New
Food Service
401(k)
PTO
Health Insurance
$20 - $35 / hour
Restaurant Manager
Del Taco
Sparks, NV
New
Food Service
Eco-Friendly
Restaurant Manager
Outback Steakhouse / Out West Restaurant Group
Sparks, NV
New
Food Service
401(k)
Dental Insurance
Vision Insurance
Restaurant Manager
Outback Steakhouse
Sparks, NV
Food Service
401(k)
Dental Insurance
Vision Insurance
Restaurant Assistant Manager - Restaurant
Pizza Hut
Sparks, NV
Food Service
Restaurant Manager
Twin Peaks
Reno, NV
New
Food Service
RESTAURANT MANAGER
Twin Peaks Restaurants
Reno, NV
Food Service
KFC Assistant Restaurant Manager
KFC
Sparks, NV
Food Service
Assistant Restaurant Manager
CHUCK E CHEESE
Reno, NV
New
Hourly
Food Service
Dental Insurance
Vision Insurance
$14.30 - $17.88 / hour
Shift Manager-Restaurant
Pizza Hut
Sparks, NV
New
Part-Time
Food Service
Restaurant Manager - Full Service - Sparks, NV
HHB Restaurant Recruiting
Sparks, NV
Food Service
$50k - $60k / year
Restaurant Supervisor
Troon Golf
Sparks, NV
New
Part-Time
Food Service
Assistant Manager
Sonic
Sparks, NV
Opening Shift Manager
Sonic
Reno, NV
Shift Supervisor
Red Robin
Sparks, NV
Part-Time
Hourly
Food Service
Flexible Schedule
Assistant General Manager
Amirian
Sparks, NV
New
Hospitality
$19 / hour
Assistant Manager
Costa Vida
Reno, NV
New
Part-Time
Hourly
Hospitality
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
$17 - $19 / hour
Arby's General Manager
Arby's
Reno, NV
Food Service
Education
Shift Supervisor
Red Robin International
Sparks, NV
Part-Time
Hourly
Food Service
401(k)
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
$17.65 - $21.28 / hour
Lead Mid-Corporate Portfolio Manager - Restaurant Finance
Wells Fargo
🌎 Remote
New
Remote
Food Service
Education
Parental Leave
$139k - $260k / year
Restaurant Supervisor – Flexible Schedule
Taco Bell - Lebanon
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule
General Manager - Fast Casual Restaurant
Identified Talent Solutions
Reno, NV
Food Service
Restaurant Shift Manager: Growth Path + Flexible Schedule
Carl's Jr
Sparks, NV
Part-Time
Food Service
Flexible Schedule
Restaurant Supervisor
Twice
Sparks, NV
Part-Time
Food Service
$21 / hour
Job Description
Working as a Restaurant Manager in Sparks, NV
There are 782 Restaurant Manager opportunities available in Sparks, NV all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
Restaurant Manager jobs near Sparks, NV
Restaurant Managers in Sparks, NV Resume Data
Average Experience for Restaurant Managers in Sparks, NV
- More than 10 years: 61%
- 6-10 years: 26%
- 3-5 years: 10%
- 1-2 years: 2%
- Less than 1 year: 0%
Educational Background for Restaurant Managers in Sparks, NV
- Diploma: 54%
- Bachelors: 25%
- Associates: 19%
- Masters: 3%
Top Skill for Restaurant Managers in Sparks, NV
- Restaurant manager: 22%
- Work style: Reliability: 12%
- Supervisory skills: Motivating & assessing employees: 12%
- Customer focus & orientation: 10%
- Management & leadership skills: Impact & influence: 9%
- Food safety: 8%
- Attention to detail: 8%
- Cooking skills: Basic food preparation: 7%
- Food service: Customer situations: 6%
- General manager (hospitality): 6%
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