Restaurant Manager Jobs in Bethesda, MD (9,974) California Pizza Kitchen
Bethesda , MD
Ashby Ponds by Erickson Senior Living
Ashburn , VA
Potbelly - Reston Town Center
Reston , VA
Potbelly - Reston Town Center
Reston , VA
Potbelly - Reston Town Center
Reston , VA
Potbelly - Reston Town Center
Reston , VA
sweetgreen
Washington , District of Columbia
Taco Bell
Silver Spring , MD
Gecko Hospitality
Falls Church , VA
OAC Enterprises
Hyattsville , MD
DIG INN Restaurant Teams
Washington , DC
DIG INN Chefs-In-Training
Washington , DC
New Day Executive Search
🌎 Remote
Potbelly - Reston Town Center
Reston , VA
The Doyle Collection Ltd
Washington , DC
SSP Deutschland GmbH
Arlington , VA
Southern Multifoods
McLean , VA
SSP America
Washington , DC
Silver Fern Management
🌎 Remote
Summerwood
Silver Spring , MD
Summerwood Master
Rockville , MD
New Day Executive Search
Bethesda , MD
Goodwin Recruiting
Bethesda , MD
Montage Hotels & Resorts
Washington , DC
Montage International
Washington , DC
Digrestaurants
Washington , DC
Lucky Strike Lanes
McLean , VA
Goodwin Recruiting
🌎 Remote
Job DescriptionWorking as a Restaurant Manager in Bethesda, MD There are 9,974 Restaurant Manager opportunities available in Bethesda, MD all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.
Similar Jobs to Restaurant Manager Restaurant Manager jobs near Bethesda, MD Restaurant Managers in Bethesda, MD Resume DataAverage Experience for Restaurant Managers in Bethesda, MD More than 10 years: 53% 6-10 years: 33% 3-5 years: 11% 1-2 years: 2% Less than 1 year: 1% Educational Background for Restaurant Managers in Bethesda, MD Diploma: 41% Bachelors: 35% Associates: 18% Masters: 5% Doctorate: 1% Top Skill for Restaurant Managers in Bethesda, MD Restaurant manager: 21% Customer focus & orientation: 12% Supervisory skills: Motivating & assessing employees: 11% Work style: Reliability: 11% Food safety: 10% Management & leadership skills: Impact & influence: 8% Attention to detail: 7% Cooking skills: Basic food preparation: 7% Customer service: 6% Food service: Customer situations: 6% Need Extra Help?Answer a few short questions and we'll create a personalized set of job matches.
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