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Restaurant General Manager Jobs in Sycamore, IL (11)

REMOTE Project Manager - Restaurant Construction

Jobot
🌎 Remote
Remote
Food Service
Icon: salary
$120k - $150k / year

General Manager

Pizza Hut
Sycamore, IL
New
Hospitality

Assistant Manager - Family Dining & Guest Experience

CHUCK E CHEESE
Batavia, IL
New
Hourly
Hospitality

Restaurant Kitchen Manager

Golden Corral
Algonquin, IL
Food Service

Restaurant Kitchen Manager

Mohave GC, LLC dba Golden Corral
Algonquin, IL
New
Food Service

Restaurant Shift Manager

Noodles &
Crystal Lake, IL
Part-Time
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$16 - $23 / hour
‌

Front of House Manager Hospitality Leader & Growth

Firebirds Wood Fired Grill
Bartlett, IL
New
Hospitality
401(k)
‌

Guest-Experience & Ops Leader Restaurant Manager

Ontario Trillium Foundation
Carpentersville, IL
New
Food Service
‌

Restaurant Shift Manager - Lead Team, Deliver Service

Sonic
Algonquin, IL
New
Part-Time
Food Service
Flexible Schedule
‌

Restaurant General Manager

Border Foods
Genoa, IL
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
Icon: salary
$50k / year
‌

Senior Tax Manager, Restaurant & Hospitality (Remote/Hybrid)

Aprio
🌎 Remote
Remote
Hybrid
Food Service
Icon: salary
$125k - $220k / year
‌

Remote Food Service Account Manager

GrabJobs
🌎 Remote
New
Remote
Food Service
‌

Food Service Manager

Thorntons (Kentucky)
St Charles, IL
Hourly
Food Service
401(k)
Dental Insurance
Icon: salary
$20 - $21.50 / hour
‌

Assistant Food Service Manager (1182)

Northern Illinois University
DeKalb, IL
Part-Time
Food Service
Icon: salary
$43.9k / year
‌

Restaurant Manager: Lead Teams, Drive Guest Satisfaction

Texas Roadhouse
Sycamore, IL
New
Hourly
Food Service
Education

Job Description

Working as a Restaurant General Manager in Sycamore, IL

There are 11 Restaurant General Manager opportunities available in Sycamore, IL all with unique requirements.

Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.

Restaurant General Manager jobs near Sycamore, IL

  • Rockford, IL
  • Naperville, IL
  • Aurora, IL

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