Restaurant General Manager Jobs in Ball Ground, GA (16)
Shift Manager – Food Service Team Member
Pizza Hut - Jasper
Big Canoe, GA
Part-Time
Hourly
Food Service
Restaurant Assistant Manager
Zaxby's
Canton, GA
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
$19 - $21 / hour
Restaurant General Manager
Lapeer Steak & Seafood
Alpharetta, GA
New
Food Service
Restaurant Manager
B&N Partners
Canton, GA
Food Service
Restaurant Manager
Katy Lee Culinary
Cumming, GA
Food Service
Assistant Restaurant Manager
M2 HOSPITALITY
Alpharetta, GA
Part-Time
Hourly
Food Service
Flexible Schedule
$18 - $20 / hour
‌
Restaurant Service Manager - Polished Casual #ZLD 3534674
Superior Talent Source
Alpharetta, GA
Food Service
Dental Insurance
‌
Restaurant General Manager
Taco Bell
Canton, GA
New
Food Service
Eco-Friendly
401(k)
Education
$60k - $80k / year
‌
Restaurant Manager
Tropical Smoothie Cafe
Jasper, GA
New
Part-Time
Food Service
Flexible Schedule
Education
‌
Restaurant Manager
Benihana - Alpharetta
Alpharetta, GA
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌
Restaurant Manager
Kona Grill - Alpharetta
Alpharetta, GA
Food Service
Dental Insurance
Vision Insurance
‌
Restaurant Manager - Roswell, GA
Stoney River Steakhouse & Grill
Roswell, GA
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Restaurant Manager - Polished casual concept
Gecko Hospitality
Alpharetta, GA
Food Service
$60k / year
‌
Restaurant Manager - Fast Casual - Woodstock, GA
HHB Restaurant Recruiting
Woodstock, GA
Hourly
Food Service
$23 / hour
‌
Burger King Restaurant General Manager
GPS Hospitality
Cumming, GA
Food Service
‌
Burger King Restaurant Assistant Manager
GPS Hospitality
Dawsonville, GA
Food Service
Job Description
Working as a Restaurant General Manager in Ball Ground, GA
There are 16 Restaurant General Manager opportunities available in Ball Ground, GA all with unique requirements.
Restaurant General Managers run a restaurant while supervising chefs, waiters, cooks, hostesses, and other personnel. They are usually in charge of the day-to-day operations to ensure that all restaurant patrons are satisfied with their dining experience. They also monitor the quality and quantity of the restaurant's food supplies and liquor stocks and employee scheduling, hiring, training, and discipline.
Restaurant General Manager jobs near Ball Ground, GA
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