Housekeeper/Prep Cook for Remote Alaska Camp - Alaska residency required
Yukuskokon Professional Services
🌎 Remote
New
Remote
Food Service
‌
Line Cook
Longhorn Steakhouse
Greensboro, GA
Food Service
‌
Lead Line Cook- Bakery
Reynolds Lake Oconee
Greensboro, GA
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
$19 / hour
‌
Cook
Zaxby's
Greensboro, GA
Part-Time
Hourly
Food Service
Flexible Schedule
$9 - $12 / hour
‌
Cook I
Marriott International
Greensboro, GA
Food Service
Diversity Leader
Eco-Friendly
‌
Cook I
Marriott
Greensboro, GA
Food Service
‌
Breakfast Cook II
Marriott International
Greensboro, GA
Food Service
Diversity Leader
Eco-Friendly
‌
Cook / Grill Operator
Waffle House
Greensboro, GA
Part-Time
Food Service
Dental Insurance
Vision Insurance
‌
Pastry Cook II AM
Marriott
Greensboro, GA
New
Food Service
‌
Popeyes Cook - PT
TravelCenters of America
Madison, GA
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
Flexible Schedule
Education
$13.50 / hour
‌
Cook
Cracker Barrel
Madison, GA
New
Part-Time
Food Service
401(k)
Health Insurance
‌
GRILL COOK/PREP COOK
Newk's Eatery
Watkinsville, GA
Part-Time
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Grill Cook/Prep Cook
BARBERITOS
Watkinsville, GA
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
‌
Cook
KFC
Madison, GA
New
Food Service
‌
Kitchen Leader
Chipotle Mexican Grill
Madison, GA
Food Service
Dental Insurance
Vision Insurance
$5,250 / month
‌
Line/Prep Cook
Compass Group
🌎 Remote
New
Remote
Hourly
Food Service
$17 - $18 / hour
‌
Line/Prep Cook
Compass Group, North America
🌎 Remote
New
Remote
Hourly
Food Service
$17 - $18 / hour
Job Description
Working as a Prep Cook in Greensboro, GA
There are 155 Prep Cook opportunities available in Greensboro, GA all with unique requirements.
Prep Cooks work in restaurants and prepare ingredients and kitchenware needed by the cooks or other crew members. They ensure that all products are properly prepared and stored according to the needs of the kitchen staff or the customer requirements.