Chef Jobs in Greensboro, GA (24)
Restaurant Delivery
Restaurant Assistant Manager
Restaurant Shift Leader (Full-Time)
Cook - Line II
Lead Line Cook
Line Cook
Banquet Cook - Line I
Cook
Culinary Assistant Server FT PT
Cook II
Cook II
Cook III
Cook III
Cook
Cook IV Seasonal April through October
Specialty Cook - Grill Master ($25/hr)
Cook IV Seasonal April through October
Cook / Grill Operator
RESTAURANT UTILITY WORKER (PART-TIME)
Sous Chef - Banquets
Executive Chef Baker
Kitchen Assistant - Part Time
Restaurant General Manager
Cashier (Part-Time) - Restaurant Crew
Chef - Remote Camp Northern Manitoba
Personal Chef
Account Executive Remote | Chef & Nutrition | $5k-$7k OTE
Job Description
Working as a Chef in Greensboro, GA
There are 24 Chef opportunities available in Greensboro, GA all with unique requirements.
A Chef will be talented, energetic and experienced person to help our team create new and exciting food offerings. As creative culinary leader, they will lead the team of chefs in the kitchen and work directly with the GM to conceptualize new menu items and explore seasonal offerings. They will also help the team grow and develop their culinary skills while creating an environment where everyone feels empowered to do their best work.
Chef jobs near Greensboro, GA
Chefs in Greensboro, GA Resume Data
Average Experience for Chefs in Greensboro, GA
- More than 10 years: 42%
- 3-5 years: 27%
- 6-10 years: 25%
- 1-2 years: 4%
- Less than 1 year: 2%
Educational Background for Chefs in Greensboro, GA
- Diploma: 59%
- Associates: 22%
- Bachelors: 15%
- Masters: 5%
Top Skill for Chefs in Greensboro, GA
- Work style: Reliability: 18%
- Cooking skills: Basic food preparation: 16%
- Customer focus & orientation: 13%
- Sales skills: 11%
- Supervisory skills: Motivating & assessing employees: 11%
- Attention to detail: 8%
- Management & leadership skills: Impact & influence: 8%
- Customer service: 5%
- Food safety: 5%
- Food service fit: Back of house: 5%
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