Meat Manager Jobs in Tunkhannock, PA (55)
PT Food Court Associate
Deli Clerk Part-Time Mid-Shifts, Nights & Weekends Moosic
Meat Sales Associate
Line Cook - Broil/Grill
Prep Cook
Deli Manager
FT Assistant Manager Deli (must have open availability)
Deli Clerk Part-Time Clarks Summit
Deli Clerk Part-Time Mid-Shifts & Weekends Meadow Ave
Deli Clerk Part-Time Nights & Weekends Keyser
Deli Clerk Part-Time Mid-Shifts, Nights & Weekends Moosic
Fresh Grocer - Appy/Deli Manager
Meat Wrapper
Broiler Cook
BROILER COOK
Operations Lead - 4 10's
Cook, Wilkes-Barre Rehab Hospital (PT, Days/Evenings)
Lead Event Specialist Part Time
Lead Event Specialist Part Time
Shift Manager
Assistant Manager
Prepared Meals and Rotisserie Chicken Associate
Prepared Meals and Rotisserie Chicken Associate
Dietary Aide
Baker and Packager Associate
Remote Commodity Sales Manager - Meat Markets & Trading
Meat Cutter
PRODUCE/CLERK
92G Food Service Specialist
Deli Manager
Meat Cutter and Wrapper
Meat Cutter
Remote Attorney: Real Estate, Energy & AI Law Expert
Job Description
Working as a Meat Manager in Tunkhannock, PA
There are 55 Meat Manager opportunities available in Tunkhannock, PA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Tunkhannock, PA
Meat Managers in Tunkhannock, PA Resume Data
Average Experience for Meat Managers in Tunkhannock, PA
- More than 10 years: 64%
- 6-10 years: 26%
- 3-5 years: 8%
- 1-2 years: 2%
Educational Background for Meat Managers in Tunkhannock, PA
- Diploma: 72%
- Associates: 16%
- Bachelors: 9%
- Masters: 3%
Top Skill for Meat Managers in Tunkhannock, PA
- Work style: Reliability: 20%
- Cooking skills: Basic food preparation: 14%
- Customer focus & orientation: 12%
- Supervisory skills: Motivating & assessing employees: 12%
- Food safety: 11%
- Attention to detail: 7%
- Sales skills: 7%
- Forklift safety: 6%
- Food service: Customer situations: 6%
- Mechanical knowledge: 6%
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.