Meat Manager Jobs in Tomball, TX (23)
STORE PERISHABLE MANAGER - DGPP in CONROE, TX S25706
Shift Leader
Meat/Seafood Manager
Assistant Meat/Seafood Manager
SERVICE COUNTER/CLERK
Produce Associate
Shift Lead
Bakery Manager
Self-Checkout Host
Deli Manager- Greater Houston Area
Meat & Seafood Department Lead Fresh, Fast-Paced Growth
Meat & Seafood Lead: Coach, Serve, Grow
Assistant Bakery Manager
General Manager
General Manager
Customer Service Associate - Temporary
Dairy Manager
Assistant Manager
Restaurant Customer Service Team Member
Houston 67 (2920/Gosling) Bakery - Food Service Rep - Part time
Deli/Food Service Associate
Freezer, Cooler and Deli Stocker Associate
HSS11 (IH45/West) - Inventory Flow Specialist - Part time
Commercial Business Manager - Meat/Proteins/USDA
Account Manager II - Remote
Manager, Governance
Job Description
Working as a Meat Manager in Tomball, TX
There are 23 Meat Manager opportunities available in Tomball, TX all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Tomball, TX
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