Meat Manager Jobs in Texas City, TX (96)
Cashier Team Member
Produce - Perishables Rep - Part time
Produce - Perishables Rep - Part time
Bakery/Deli Clerk
Lead Meat Cutter - Shift Leader
Produce
Child Nutrition - Assistant Manager
Child Nutrition - Assistant Manager
STORE PERISHABLE MANAGER - DGPP in LA MARQUE, TX
Produce Associate
Assistant Meat/Seafood Manager
Assistant Food Service Manager
Cook
Kitchen Line
Meat & Seafood Dept Lead Team Manager
Meat Cutter and Wrapper
Meat Cutter and at Pearland, Texas
Meat Clerk - 003 Houston-Spencer Hwy
Meat Clerk - 003 Houston-Spencer Hwy
Meat Market Cashier
Meat Market Cashier
Manvel Seafood - Perishables Rep - Part time
Cook Luby's)
Deli Clerk
Line Cook
Manager - HOH {Kitchen}
Shift Lead
Kitchen Team Member
Part Time Food Production
Shift Lead
Salad and Pastry
Salad and Pastry
Meat Manager
Job Description
Working as a Meat Manager in Texas City, TX
There are 96 Meat Manager opportunities available in Texas City, TX all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Texas City, TX
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