Meat Manager Jobs in Texas City, TX (58)
Seafood - Perishables Rep - Part time
Kitchen Line
Blossoms Pizzeria
Bakery/Deli Clerk
Line Cook
Line Cook
Cook-PRN
Produce - Perishables Rep - Part time
Produce Associate
Team Member
Child Nutrition - Assistant Manager
Child Nutrition - Assistant Manager
Shift Lead
Back up Scan
Pharmacy Customer Service Associate
Prep
Manager - HOH {Kitchen}
Lead Meat Cutter - Shift Leader
Meat Market Cashier
Deli Clerk
Assistant Food Service Manager
Prepared Meals and Rotisserie Chicken Associate
Baker and Packager Associate
Remote Territory Sales Manager - Meat Processing (IL/WI)
Meat Manager
Meat Cutter and Wrapper
Meat Clerk - 003 Houston-Spencer Hwy
Cook Luby's)
Part Time Food Production
Manvel Seafood - Perishables Rep - Part-Time
Food and Nutrition Substitute
Yardi Accounts Payable Analyst Growth in Real Estate
Accounts Payable Analyst
Job Description
Working as a Meat Manager in Texas City, TX
There are 58 Meat Manager opportunities available in Texas City, TX all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Texas City, TX
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