Meat Manager Jobs in Sevierville, TN (54)
Deli Shift Leader I
Food Service Worker Lead - Univ. of Tennessee-Grill C-Store
Meat Wrapper
Prep Cook (Line Cook) - Urgently Hiring
Sensory Manager
DISHWASHER (FULL TIME AND PART TIME)
Meat Cutter and at Knoxville, Tennessee
Meat Clerk Full Time
Meat Cutter - Knoxville, TN (Halls)
Line Cook - Broil/Grill
Meat Cutter (Powell)
Kitchen Leader
Part Time Food Production
Cook
Shift Manager
Lead Event Specialist Part Time
Sushi Chef
Pharmacy Customer Service Associate
Shift Lead - Overnight
SUSHI CHEF
Meat Manager
Assistant Meat Manager
Meat Department Manager: Team Leader & Customer Expert
Meat Department Lead Customer Experience & Operations
Food Production Manager
General Manager
Assistant Manager
Pharmacy Customer Service Associate
Customer Service Associate - Temporary
DISHWASHER (FULL TIME AND PART TIME)
Assistant Manager
Commercial Business Manager - Meat/Proteins/USDA
Remote Strategic Bakery & Deli Account Manager
Job Description
Working as a Meat Manager in Sevierville, TN
There are 54 Meat Manager opportunities available in Sevierville, TN all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Sevierville, TN
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