Meat Manager Jobs in Marseilles, IL (19)
Meat Wrapper
Aisles Online Shopper
Meat Clerk
MEAT/CLERK
MEAT/CLERK
Customer Service Associate - Temporary
Pharmacy Customer Service Associate
Shift Lead
Shift Lead
Customer Service Associate - Temporary
Meat Market Manager in Training
Assistant Manager
General Manager
Aisles Online Shopper
Plant Maintenance Supervisor - 3rd Shift
Customer Service Associate - Temporary
Pharmacy Customer Service Associate
Pharmacy Customer Service Associate
Deli Supervisor - Limavady
Delish Deli Supervisor: Lead & Service (37.5h)
Commercial Business Manager - Meat/Proteins/USDA
Remote Strategic Bakery & Deli Account Manager
Job Description
Working as a Meat Manager in Marseilles, IL
There are 19 Meat Manager opportunities available in Marseilles, IL all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Marseilles, IL
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