Meat Manager Jobs in La Grange, NC (33)
Meat Wrapper
FT Assistant Deli Bakery Manager
92G Food Service Specialist
PT Perishable Associate
Cafeteria Assistant (6 - hours) / Bus Driver
Consumer Safety Inspector
Customer Service Associate - Temporary
Customer Service Associate - Temporary
Meat Clerk
Plant Cost Accountant
Strategic Project Manager
CDL A Delivery Driver - Hiring Immediately
Processing Mechanic - 2nd and 3rd Shift
Child Nutrition Assistant- 25 hrs. Southwood Elementary Start Date: 01/15/2026
PRODUCTION LINE ASSOCIATE-FP (RTE D/S)
Remote Strategic Bakery & Deli Account Manager
Cafeteria Assistant (4 hours)
Cook - O'Berry Neuro-Medical Treatment Center
Kitchen Leader
PT Deli Bakery Sales Associate
Production Supervisor - RTC - Evening Shift - 2:30 pm - 11:30 pm
Produce Associate
Assistant Manager
Strategic Project Engineering Manager
Strategic Project Engineering Manager
Strategic Project Engineering Manager
Strategic Project Engineering Manager
Strategic Project Engineering Manager
FACILITIES MAINTENANCE II ( WASTE WATER )
Customer Service Associate - Temporary
Production Supervisor-RTC (Evening Shift)
Maintenance Technician II
Commercial Business Manager - Meat/Proteins/USDA
Job Description
Working as a Meat Manager in La Grange, NC
There are 33 Meat Manager opportunities available in La Grange, NC all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near La Grange, NC
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