Meat Manager Jobs in Johnsonville, SC (17)
Bench - Deli/Bakery Manager - Lake City Area
PT Deli Bakery Sales Associate
Bluebird Kitchen Manager
Bench-Bluebird Kitchen Manager
Meat Cutter PT
Cafeteria Operator School Year
Cafeteria Operator (7 hours)
Deli Manager
Deli Assistant Manager
FT Assistant Deli Bakery Manager
FT Deli Bakery Sales Manager (H)
Bluebird Kitchen Cook PT
Assistant Cafeteria Manager
Meat/Seafood Clerk PT
PT Quality Assurance Associate
Senior Category Manager - Meat & Merchandising (Remote)
Business Development Associate (Remote: MA, CT, RI, PA, NY, NH)
STORE PERISHABLE MANAGER - DGPP in AYNOR, SC
Deli & Bakery Sales Leader: Grow Service & Profit
Commercial Business Manager - Meat/Proteins/USDA
Job Description
Working as a Meat Manager in Johnsonville, SC
There are 17 Meat Manager opportunities available in Johnsonville, SC all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Johnsonville, SC
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Meat Manager jobs near Johnsonville, SC
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.