Meat Manager Jobs in Hesperia, CA (41)
Field Sales Consultant - Bilingual Korean
Stage Red Dishwasher
Meat Cutter and at San Bernardino, California
Stocker - Meat
Meat Cutter
Meat Cutter 2 - # 32 Fontana Sierra
Meat Cutter 2 - # 32 Fontana Sierra
Meat Wrapper
Jimmy John's Shift Lead Manager Rancho Cucamonga CA
Produce Associate
Customer Service Associate
Shift Lead
Customer Service Associate - Temporary
Bulk Deli Cheese Clerk - # 28 Victorville
Shift Lead
Courtesy Clerk
Pharmacy Customer Service Associate
Stage Red Kitchen Cook
Safety Coordinator
Meat Manager
Meat/Seafood Manager
Meat Department Manager: Leadership & Merchandising
Deli Dairy Frozen Manager
Deli Dairy Frozen Manager
Deli & Dairy Frozen Dept. Manager
Production Supervisor
Food Production Team Lead
Brand Sales Representative
Customer Service Associate
Pharmacy Customer Service Associate
Deli Shift Leader I
Commercial Business Manager - Meat/Proteins/USDA
Account Manager II - Remote
Job Description
Working as a Meat Manager in Hesperia, CA
There are 41 Meat Manager opportunities available in Hesperia, CA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Hesperia, CA
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