Meat Manager Jobs in Destrehan, LA (51)
Food Preparer - $20.00/hr.
Utility
Cook CD - Standard
Baker and Packager Associate
Prepared Meals and Rotisserie Chicken Associate
Utility
Utility
Utility
Cook - Restaurant - Airline Highway, Metairie, LA
Assistant Deli Manager - CMS
Sous Chef
Meat and Seafood Manager
Assistant Deli Manager
Produce Associate
Shift Lead
Shift Lead
Lead Event Specialist Part Time
Lead Event Specialist Part Time
Experienced Kitchen Manager
Assistant Manager
Customer Service Associate - Temporary
Customer Service Associate
Accounts Payable Analyst
Yardi Accounts Payable Analyst Growth in Real Estate
Meat Cutter and Wrapper
Shift Leader
Cook CD - Standard
Cook CD - Standard
Shift Leader
Cook CD - Standard
Cook - Restaurant - W. Airline Hwy, Laplace, LA
KKC Fry Cook
Remote Territory Sales Manager - Meat Processing (IL/WI)
Job Description
Working as a Meat Manager in Destrehan, LA
There are 51 Meat Manager opportunities available in Destrehan, LA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Destrehan, LA
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