Meat Manager Jobs in Chesapeake, VA (63)
Meat Wrapper
Applicant Pool-School Nutrition Services-Part Time
Pharmacy Customer Service Assoc. Cert
FT Perishable Associate
Cook Open Availability
Cook Open Availability
Prep Cook
Take Out
Cook 3
Cook 3
Prep Cook / Line Cook
Team Member
Grill Cook Fuddruckers Portsmouth
FT Frozen Food Dairy Associate
Restaurant Management Opportunities
Senior Construction Materials Testing Field Technician
Full Time Meat Management Assistant
Cashier
Senior Category Manager - Meat & Merchandising (Remote)
Full Time Flex Assistant (School Nutrition Services)
Technician, General Facilities Maintenance Food Tech
Associate Customer Success Manager
Store Clerk (Part Time)
Customer Service Associate - Temporary
Customer Service Associate - Temporary
Pharmacy Customer Service Associate
Store Clerk (Part Time)
Meat & Seafood Department Team Lead
Assistant Manager
Shift Manager
Meat & Seafood Team Lead
Shift Lead
Commercial Business Manager - Meat/Proteins/USDA
Meat Manager Salary in Chesapeake
Meat Managers working in Chesapeake, VA make an average annual salary of $42K and a maximum annual salary of around $54K.
Job Description
Working as a Meat Manager in Chesapeake, VA
There are 63 Meat Manager opportunities available in Chesapeake, VA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Chesapeake, VA
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