Meat Manager Jobs in Ceres, CA (18)
Meat Manager- Oakdale Road, Modesto, CA
Meat Manager- Oakdale Road, Modesto, CA
Meat Manager- * W Yosemite, Manteca, CA
Meat Dept. Receiving Room Lead
Meat Department Lead: Cutting, Merchandising & Service
Meat Department Leader: Freshness & Growth
Meat Department Lead - Cut, Merch & Service
Service Clerk - 588 Modesto
Meat & Seafood Operations Leader
Sr. Executive Chef
Production Supervisor-Rotis (Days)
Customer Service Associate - Temporary
Production Supervisor - Plant 2 Rehang (Nights)
Production Supervisor- Plant 2 Rotis Nights
Production Supervisor- Plant 1 FSO (Days)
Production Supervisor- Plant 2 Rotis Nights
Production Supervisor - Plant 2 Rehang (Nights)
CDL A Local Delivery Truck Driver
Commercial Business Manager - Meat/Proteins/USDA
Account Manager II
Account Manager II - Remote
Job Description
Working as a Meat Manager in Ceres, CA
There are 18 Meat Manager opportunities available in Ceres, CA all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Ceres, CA
Daily Jobs in Your Email
By creating a job alert, you agree to the Joblist Terms of Use and Privacy Policy and to receiving marketing emails.
Need Extra Help?
Answer a few short questions and we'll create a personalized set of job matches.
Joblist uses cookies as well as our third-party affiliates. When you use our website, you understand that we collect personal data to improve your experience.