Meat Manager Jobs in Auburn, IL (19)
2nd shift Superintendent
Shift Lead
Deli Department Manager
Assistant Deli Department Manager
Field Service Technician-Great Lakes Region
Transportation Planner (2818)
Field Service Technician
Customer Service Associate - Temporary
Plant Maintenance Supervisor
Food Service Utility Associate
Food Service Utility Associate
Farm Assistant
Finishing Site Management Tech| Stronghurst, Il & Macomb, Il
Associate EHS Manager
STORE MANAGER - DGPP in HAVANA,Illinois
Production Supervisor - 2nd Shift
Deli Department Lead - Service, Training & Inventory
Freezer, Cooler and Deli Stocker Associate
Floating Store Manager
Commercial Business Manager - Meat/Proteins/USDA
Manager, R&D
Account Manager II - Remote
Job Description
Working as a Meat Manager in Auburn, IL
There are 19 Meat Manager opportunities available in Auburn, IL all with unique requirements.
The meat manager is responsible for maintaining the meat department by ensuring that each customer receives high-quality, fresh, refrigerated meats. The meat manager makes sure that the meat is safe to consume and of the same quality as the day it was packaged. They ensure that the raw meats such as beef, veal, lamb, pork, and poultry meet high standards by conducting regular inspections of meat products. A meat manager's abilities are essential to maintaining a safe food supply as he ensures that all employees adhere to health codes.
Meat Manager jobs near Auburn, IL
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