Meat Cutter Jobs in Saint Paul, MN (60)
Life Insurance Agent
Meat Cutter
Meat Cutter
Meat Cutter
Associate Meat Cutter
Meat Journeyperson - Skilled Cutter & Customer Expert
COLD FOOD (SALAD) (FULL TIME)
COLD FOOD (SALAD) (FULL TIME)
Part Time Deli Clerk
Meat Cutter
Meat Cutter
Senior Meat Cutter
Meat Cutter and Wrapper
Meat Cutter Full Time
Meat Cutter Full Time
Restaurant Team Member
Remote Pork Sales & Growth Manager
Part Time Deli Clerk
MEAT/LEAD CLERK
Meat Inspector - Agricultural Specialist
Meat Inspector - Agricultural Specialist
Deli Associate - Lyndale
Deli
Deli
Deli - Progressive scale up to $17.25/ hour, based on experience
Deli
Remote Territory Sales Manager - Food Casings (WA/OR)
Meat Service Case Specialist - Part Time
Part Time Deli
Part Time Deli
Deli Associate - WBL
Deli Associate - Grand
Restaurant Team Member
Meat Cutter Salary in Saint Paul
Meat Cutters working in Saint Paul, MN make an average annual salary of $35K and a maximum annual salary of around $46K.
Job Description
Working as a Meat Cutter in Saint Paul, MN
There are 60 Meat Cutter opportunities available in Saint Paul, MN all with unique requirements.
The Meat Cutter is responsible for producing high-quality and consistent cuts of fresh meats for sale in a retail meat department, ensuring that all meat products are trimmed, cut, wrapped, and packaged according to our standards. The job requires a keen sense of the correct portioning and correct usage of our meat production equipment. Meat cutting also requires some basic mathematical computation skills to accurately track inventory while working. Candidates should have strong communication skills as they need to communicate with other departments regarding product levels.
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Meat Cutter jobs near Saint Paul, MN
Meat Cutters in Saint Paul, MN Resume Data
Average Experience for Meat Cutters in Saint Paul, MN
- More than 10 years: 43%
- 6-10 years: 34%
- 3-5 years: 20%
- 1-2 years: 4%
Educational Background for Meat Cutters in Saint Paul, MN
- Diploma: 69%
- Associates: 20%
- Bachelors: 8%
- Masters: 2%
Top Skill for Meat Cutters in Saint Paul, MN
- Customer focus & orientation: 18%
- Work style: Reliability: 18%
- Attention to detail: 17%
- Food safety: 10%
- Delivery driver: 7%
- Mechanical knowledge: 7%
- Cooking skills: Basic food preparation: 6%
- Food service: Customer situations: 6%
- Basic maintenance and repair: 6%
- Sales skills: 6%
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