Line Cook Jobs in Paris, AR (11)
Sous Chef
Sous Chef Lead a High-Volume Kitchen in Charleston
Crew Member
Dishwasher
Cook
Chef Manager - University of the Ozarks
Culinary Operations Manager
Culinary Operations Lead - Menu & Team Growth
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Line/Prep Cook
Line/Prep Cook
Stage Chef de Staff - Ops, Growth & IA
Restaurant Shift Supervisor
Restaurant Shift Leader
Job Description
Working as a Line Cook in Paris, AR
There are 11 Line Cook opportunities available in Paris, AR all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Paris, AR
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Line Cook jobs near Paris, AR
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