Line Cook Jobs in Leadville, CO (19)
Sous Chef
Executive Chef
Mountain Backcountry Executive Chef - Fine Dining
Cook II- Line Cook
Prep Cook I: Quality Kitchen & Banquet Production
Server
Restaurant Supervisor
Remote Camp Housekeeper & Prep Cook (ServSafe)
Hourly Team Member - Flexible Schedule
Sous Chef
Lead Sous Chef - Mountain Resort Kitchen
Sous Chef
Executive Sous Chef
Executive Sous Chef
Executive Sous Chef - Summit Kitchen Leader
Senior Sous Chef: Menu Architect & Team Leader
Executive Chef Tennessee Pass Cookhouse
Dining Room Manager
Mountain Kitchen Director: Lead, Create & Elevate Dining
Senior Housekeeper and Inspector
Senior Housekeeper and Inspector
Remote Sous Chef & Kitchen Supervisor
Job Description
Working as a Line Cook in Leadville, CO
There are 19 Line Cook opportunities available in Leadville, CO all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Leadville, CO
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Line Cook jobs near Leadville, CO
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