Line Cook Jobs in Genoa, IL (176)
Sous Chef-Huntley IL
Corporate Kitchen Leader Executive Sous Chef
Food Service Worker - Rochelle Township HS Pizza Fry Cook
Healthcare Catering Sous Chef Menu Innovator & Leader
Line/Prep Cook
Line/Prep Cook
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Executive Sous Chef
Gourmet Line Cook - Flexible Shifts & Casino Prep
Line Cook
Line Cook
Executive Sous Chef: Menu & Kitchen Leadership
Line Cook - Broil/Grill
Line Cook
Line Cook
LINE COOK
LINE COOK
Line Cook
Line Cook
Line Cook
Line Cook
Line Cook Part-Time Geneva
Line Cook - $400 Sign-on Bonus
Prep Cook
Prep Cook
Denny's Short Order Cook - All Shifts
Denny's Short Order Cook - All Shifts
Prep Cook
Prep Cook
Sous Chef
Sous Chef
AM Jr Sous Chef
Junior Sous Chef & Kitchen Team Leader (Mon-Fri)
Job Description
Working as a Line Cook in Genoa, IL
There are 176 Line Cook opportunities available in Genoa, IL all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Genoa, IL
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