Line Cook Jobs in Dunkirk, NY (17)
Dishwasher
Department Manager I
Host (Heirloom Restaurant)/Seasonal Employment
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
COOK - APPLEBEE'S
Cook / Back of House Team Member
Cook
Cook
Cook - Entry (Heirloom Restaurant)/Seasonal Employment
Cook - Experienced (Afterwords Wine Bar)/Seasonal Employment
Cook - Mid Level (The A Truck)/Seasonal Employment
Team Member- Retail Store
Line/Prep Cook
Line/Prep Cook
Service Leader
Lead Summer Food Kitchen Assistant
Garde Assistant (Athenaeum Hotel Kitchen)
Assistant Restaurant Manager (Heirloom Restaurant)/Seasonal Employment
Custodian
Dishwasher/Kitchen Steward (Heirloom Restaurant)/Seasonal Employment
Job Description
Working as a Line Cook in Dunkirk, NY
There are 17 Line Cook opportunities available in Dunkirk, NY all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Dunkirk, NY
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