Line Cook Jobs in Downey, CA (3,925)
Sous Chef
Remote Sous Chef Healthcare Kitchen Leader
Cook
Line Cook / Prep Cook
Line Cook
Line Cook
Line Cook
Line Cook (Sauté & Grill)
Line Cook/Sous Chef
Prep/ Line cook
Line Cook / Prep Cook
Breakfast line cook/ Lead line cook/ Sous Chef
Line Cook Prep Cook
Line Cook
Line Cook
Line Cook/ Prep
Line / Prep Cook
Line Cook
Line Cook
Line Cook/Food Prep
Line Cook
Line Cook
Restaurant Line Cook
Line Cook
Line Cook
Line Cook
CHEF/ LINE COOK / Prep Cook/ Back of the house
Line Cook
Line Cook
Line Cook
Line Cook / Prep Cook
Saute Cook/Line Cook
Line Cook Sauté Grill
Line/Prep Cook
Job Description
Working as a Line Cook in Downey, CA
There are 3,925 Line Cook opportunities available in Downey, CA all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
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Line Cook jobs near Downey, CA
Line Cooks in Downey, CA Resume Data
Average Experience for Line Cooks in Downey, CA
- 6-10 years: 38%
- 3-5 years: 27%
- More than 10 years: 24%
- 1-2 years: 8%
- Less than 1 year: 4%
Educational Background for Line Cooks in Downey, CA
- Diploma: 68%
- Associates: 18%
- Bachelors: 14%
- Masters: 1%
- Doctorate: 0%
Top Skill for Line Cooks in Downey, CA
- Cooking skills: Basic food preparation: 21%
- Work style: Reliability: 20%
- Food safety: 17%
- Customer focus & orientation: 12%
- Food service: Customer situations: 7%
- Attention to detail: 7%
- Customer service: 5%
- Retail customer service: 4%
- Work motivation: 3%
- Delivery driver: 3%
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