Line Cook Jobs in Cocoa, FL (14)
Surrogates Start at $67K-$87K+ plus $1,200 Bonus + $11K Pre Pregnancy Payout
Physician's Surrogacy
Cocoa, FL
Part-Time
Hospitality
Dental Insurance
$67k - $87k / year
Surrogates Start at $67K-$87K+ $1,250 Bonus + $11K Pre-Pregnancy Payout
Physician's Surrogacy
Cocoa, FL
Part-Time
Hospitality
Dental Insurance
$67k - $87k / year
Surrogates Start at $67K-$87K+ | $1,200 Bonus + $11K Pre-Pregnancy Payout
Physician's Surrogacy
Cocoa, FL
Part-Time
Hospitality
Dental Insurance
$67k - $87k / year
Kitchen Supervisor, Courtyard at Kennedy
Delaware North
Titusville, FL
Part-Time
Hourly
Food Service
Dental Insurance
Vision Insurance
$18 - $21 / hour
Dietary Aide
Healthcare Services Group
Titusville, FL
New
Cook
Healthcare Services Group
Titusville, FL
New
Food Service
‌
Cook
U.S. Navy
Cocoa, FL
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌
Cafe Back of House Manager
Calvary Chapel Fellowship of Melbourne
Melbourne, FL
Food Service
Health Insurance
Dental Insurance
Vision Insurance
‌
Dishwasher
Burger King
Cocoa, FL
Food Service
‌
Credit Analyst - In-Office, Poway, CA
Chef Works
🌎 Remote
Remote
‌
Line Cook- PM Shift
Hilton Melbourne Beach Oceanfront
Indialantic, FL
New
Food Service
401(k)
‌
Line Prep at Monkey Bar & Grille
Monkey Bar & Grille
Indialantic, FL
‌
Cook I ( GRILL) - Patrick Space Force Base Dining
BAC
32925, FL
Hourly
Food Service
401(k)
Health Insurance
Dental Insurance
$18.05 / hour
‌
Pizza Cook at Monkey Bar & Grille
Monkey Bar & Grille
Indialantic, FL
Food Service
‌
Hotel Kitchen Manager
Radisson Suites Oceanfront
Indialantic, FL
Food Service
PTO
‌
Restaurant Operations Manager
First Watch Restaurants
Melbourne, FL
Food Service
PTO
Health Insurance
Education
‌
Personal Chef
APS
🌎 Remote
Remote
Food Service
‌
Regional Exec Chef - West (Remote, 65% Travel)
Aramark
🌎 Remote
New
Remote
Food Service
Job Description
Working as a Line Cook in Cocoa, FL
There are 14 Line Cook opportunities available in Cocoa, FL all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Cocoa, FL
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